Second Prize to the TÜBA Associate Member Prof. K. Arzum Erdem Gürsan
At the 4th International Food Research& Development Project Market taking place at the Izmir Swissotel Grand Efes with the sponsorship by the Turkish Exporters’ Assembly and the Ministry of Economy, organized by the Aegean Exporters’ Associations; the TÜBA Associate member Prof. Kadriye Arzum Erdem Gürsan won the second prize under the “researcher” category with the project entitled “Environment Friendly Electrochemical Sensors Based on Herbal Silver Nanoparticles.”